Top‑Op Singoda Flour is a gluten-free flour made from water chestnut (singoda) — light in texture and mildly sweet, ideal for fasting recipes.
Topop Singoda/Water Chestnut Flour 400g
£2.99
Brand: Top‑Op
Product Type: Water Chestnut/Singoda Flour
Quantity: 400 g
Taste: Mildly sweet and neutral
Uses: Puris, pakoras, halwa, thalipeeth, and other vrat‑friendly snacks
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