Top‑Op Raggi Flour is made from finely ground finger millet (ragi), delivering a mildly sweet, nutty taste and a dense, wholesome texture. It’s naturally gluten‑free and packed with nutrients, making it great for porridge, rotis, dosas, or nutritious baking.
Topop Raggi/Finger Millet Flour 500g
£1.95
Brand: Top‑Op
Product Type: Raggi/Finger Millet Flour
Quantity: 500 g
Taste: Mildly sweet and nutty
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