This product is an 8-inch round disposable plate made entirely from natural sal (patravali) leaves, traditionally used in Indian culture. These plates are eco-friendly, biodegradable, and home-compostable, making them a perfect sustainable alternative to plastic or foam disposables. The pack contains 10 pieces, each crafted from overlapping pressed leaves that give a rustic, natural look while being durable and leakproof—ideal for serving both dry and wet foods.
These plates are perfect for a variety of uses, especially where tradition meets eco-consciousness. They are commonly seen in religious events, Indian weddings, pujas, temple offerings, and festive gatherings. The natural design not only enhances the presentation of traditional dishes but also serves a practical, cultural, and environmentally-friendly role. They’re also ideal for eco-conscious catering services, organic cafés, and zero-waste parties or picnics.
What makes these plates important is their role in reducing single-use plastic waste and promoting sustainable living. Unlike plastic, they decompose naturally, improving soil health. They’re made from renewable materials and support local artisans and rural communities. Choosing leaf plates is a step towards preserving Indian heritage, practicing responsible consumption, and reducing one’s carbon footprint.
Key Features:
✅ Eco-Friendly & Sustainable
✅ 100% Compostable & Biodegradable
✅ Leakproof and Food Safe
✅ Rustic Aesthetic – Ideal for Traditional Events
Safe Usage Tip:
These plates are perfect for serving hot food, but not for reheating it in a microwave. If you need to microwave food, do so in a microwave-safe container, then transfer it to these plates for serving.
