Greenfields Curry Leaves 12g

Greenfields Curry Leaves 12g are aromatic dried leaves known for their distinctive, warm, and earthy flavour that enhances a variety of traditional and modern dishes. Commonly used in Indian, South Asian, and Middle Eastern cooking, these leaves add depth and a subtle citrusy note to curries, lentils, rice dishes, chutneys, and tempering mixes. Their light, crisp texture makes them easy to incorporate into hot oil or sauces, releasing their full aroma during cooking. Packaged in a compact 12g container, they offer long-lasting freshness and convenience for home cooks and professional chefs alike.